Snow Crab Clusters

Nature’s Best snow crabs are caught in the wild in the extremely cold waters off the Canadian coast. They are processed in Canada without preservatives, cooked and then frozen instantly to seal in their freshness and to preserve the delicious, sweet flavor and tender delicate meat that can be enjoyed either hot or cold.

Details: Wild-caught, sustainable

Instructions: While frozen, place into a strainer and rinse gently with cool water until thawed. Once thawed do not refreeze.

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Breaded Oysters

Available bag sizes:  1 lb. | 2 lb.

Details: Farm-raised

Instructions: Do not thaw. For crispy texture fry in clean oil at 350°F or 177°C for 3 minutes to 3½ minutes until golden brown. For less crispy texture, cook at the same temperature for 2½ to 3 minutes. Do not overcook. Please guard against complete or partial thawing. Cook from frozen state. Thawed breaded oysters will over-brown when cooked.

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Frog Legs

Nature’s Best frog legs are sweet and tender and, much like poultry, pair well with your favorite seasoning or breading recipe. Whether you’ve enjoyed frog legs for years or are just trying them for the first time, you’re certain to appreciate the mild flavor that allows them to be paired with robust sauces, seasonings and different breading’s.

Details: Farm-raised

Instructions: Place the frog legs in a bowl of warm water for approximately 30 minutes until completely thawed. Pat dry using a clean towel.

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Surimi Crab Meat

Available bag sizes: 1 lb. | 2 lb.

Details: Wild-caught

Instructions: While frozen, place into a strainer and rinse gently with cool water until thawed. Keep frozen until ready to use. Once thawed, do not refreeze.

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Surimi Crab Sticks

Available bag sizes:  1 lb. | 2 lb.

Details: Wild-caught

Instructions: While frozen, place into a strainer and rinse gently with cool water until thawed. Keep frozen until ready to use. Once thawed, do not refreeze.

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Surimi Snow Crab Legs

Available bag sizes:  1 lb. | 2 lb.

Details: Wild-caught, sustainable

Instructions: While frozen, place into a strainer and rinse gently with cool water until thawed. Keep frozen until ready to use. Once thawed, do not refreeze.

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Bay Scallops

Details: Wild-caught, sustainable

Instructions: While frozen, place into a strainer and rinse gently with cool water until thawed. Once thawed do not refreeze.

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Sea Scallops

Details: Wild-caught, sustainable

Instructions: While frozen, place into a strainer and rinse gently with cool water until thawed. Once thawed do not refreeze.

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Whole Cooked Crawfish

Nature’s Best whole cooked crawfish are caught and cooked to perfection then immediately frozen to lock in the delicious freshness. Pair with the seasoning of your choice to for a treat you can enjoy year-round.

Details: Farm-raised

Instructions: While frozen, place into a strainer and rinse gently with cool water until thawed. Once thawed do not refreeze.

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Alligator Fillets

Details: Farm-raised

Instructions: While frozen, place into a strainer and rinse gently with cool water until thawed. Once thawed do not refreeze.

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